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Delicious finger food solutions for the Australian food service industry
Australian made finger food at a price point your customers will love...
Premium finger food solutions without the premium price tag..
CHEESEBURGER SPRING ROLLS!!!!!!
Proudly 100% Australian owned and operated.

About

Golden Fan is a proud brand of Fanyo Foods, a trusted manufacturer of premium frozen finger foods for over 35 years.

Our unwavering commitment to quality and consistency has allowed us to build long-standing relationships with our clients—some spanning more than three decades. Developed specifically for the food service industry, our Golden Fan range delivers top-tier, Australian-made products without the premium price tag.

Our core range includes popular favourites such as Spring Rolls, Empanadas, Curry Puffs and Samosas, Xiao Long Bao Dumplings, and Gyoza. To support evolving dietary needs, we’ve also expanded our offerings to include dedicated Gluten-Friendly, Vegan-suitable and Halal-certified options.

Beyond savory favorites, we also manufacture indulgent dessert options, including our deep-fry-from-frozen Bites and Pillows.

Our products are designed to complement your menu with unique offerings that deliver exceptional quality to your customers—all while saving valuable labor time in the kitchen.

As a 100% Australian-owned business, we take pride in everything we make and look forward to finding a place for Golden Fan on your menu.

Check back regularly as we continue to expand and develop new additions to our range.

Enquire today

Products

Spring Rolls

Australians love a great spring roll—and we’ve perfected the classic with bold, modern flavor profiles and options for every diet. Made locally using premium ingredients, Golden Fan brings authentic Asian inspiration directly to your kitchen.

Standout Flavors Your Customers Will Crave

  • The Crowd Pleaser: Try our best-selling Cheeseburger Spring Roll—loaded with savory beef, melted cheese, crisp pickles, onions, American mustard, and ketchup in a crispy 50g roll. Perfect for bar menus and daily specials!

  • Gourmet Favorites: Spice up your menu with rich Peking Duck or savory BBQ Pork or classic Chicken & Vegetable or meaty Mongolian Beef .

  • Dietary-Friendly: Serve everyone with confidence using our Gluten-Friendly (Vegetarian or Chicken, Coriander & Mint), Vegan, and Halal-certified (Chicken & Beef) selections.

Ready to offer something different? Partner with us to bring local quality and bold flavors to your menu.

Peking Duck Spring Rolls
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Peking Duck Spring Rolls

Elevate your menu with a fresh spin on famous Peking Duck. Wrapped in a crisp pastry and packed with rich, traditional flavors, this premium spring roll offers your kitchen a unique point of difference designed to catch your customers’ eyes and keep them coming back for more.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
BBQ Pork Spring Rolls
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BBQ Pork Spring Rolls

Bring an iconic Yum Cha staple to your kitchen with our BBQ Pork Spring Rolls. Packed with rich, authentic BBQ pork and rolled into a delightfully crispy pastry, each bite offers the perfect balance of juicy flavor and crunch. Designed to save prep time while offering your customers an elevated twist on a classic favorite.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Chicken & Vegetable Spring Rolls
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Chicken & Vegetable Spring Rolls

A timeless Chinese classic. Made with minced chicken and crisp vegetables, this beautifully balanced spring roll offers authentic flavor and satisfying crunch in every bite—a must-have staple for any menu.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Vegetable Spring Roll
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Vegetable Spring Roll

Bright, flavorful, and incredibly crisp—our Vegetable Spring Roll is crafted to satisfy every customer. Filled with a colorful blend of freshly shredded cabbage, carrots, sweet peas, corn, bamboo, and crunchy water chestnuts, then encased in the crispiest pastry available. Fully Vegan & Halal Suitable, it’s a versatile, crowd-pleasing option that accommodates all dietary preferences.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Cheeseburger Spring Roll
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Cheeseburger Spring Roll

All the iconic flavors of a classic fast-food cheeseburger, wrapped up in a deep-fried crunch. Packed with fresh ground beef, onions, pickles, ketchup, mustard, and a luscious three-cheese blend, this crowd-pleaser is built to drive excitement. Perfect for a limited-time Chef’s Special or a permanent menu standout—it’s guaranteed to get your venue trending on social media!

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Chicken, Coriander & Mint Spring Roll (Gluten Friendly)
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Chicken, Coriander & Mint Spring Roll (Gluten Friendly)

Our flagship gluten-friendly creation. Packed with tender diced chicken, fresh herbs—including coriander, shallots, and mint—plus vegetables and noodles, wrapped together in a remarkably crispy gluten-free pastry. Engineered to deliver premium flavor and texture without any dietary compromise, it’s a crowd-pleasing addition that expands your menu’s reach.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Premium Vegetarian Spring Roll (Gluten Friendly)
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Premium Vegetarian Spring Roll (Gluten Friendly)

A game-changer for dietary options without sacrificing flavour or crunch. Our Gluten-Friendly Vegetarian Spring Rolls feature a premium filling of taro, edamame, black fungus, crisp water chestnuts, shredded cabbage, carrots, and vermicelli. Thoughtfully crafted without onion or garlic for Low-FODMAP suitability, all wrapped in a beautifully crispy gluten-free pastry. A versatile menu staple that caters to multiple dietary preferences effortlessly.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep Fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Traditional Vietnamese Spring Roll
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Traditional Vietnamese Spring Roll

Crafted from a true home recipe. Created when our staff shared their traditional recipes from back home, this Vietnamese-style spring roll delivers pure authenticity. Filled with a delicious mix of pork mince, rich taro, black fungus, crisp water chestnuts, fresh vegetables, and vermicelli noodles—all wrapped in a golden, crunchy pastry. It’s a comforting, flavor-packed classic your customers will love.

Portion: 50g
Pack: 4 x 1kg

Cooking

Deep Fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.

Empanadas

Looking for something different to elevate your menu?

Originating in Spain and beloved across Latin America and Europe, the empanada is a globally recognized favorite. Our empanadas feature a flaky, golden shortcrust pastry stuffed with rich, vibrant, chunky fillings that deliver exceptional flavor and visual appeal.

Crafted with top-quality local ingredients—like premium locally produced chorizo, colorful capsicums, tender kidney beans, and a warm hint of chili—they offer the authentic, handmade appearance your customers love, without the high kitchen prep cost. We’ve also expanded our lineup to include plant-based options, giving you affordable, delicious, and convenient vegan finger food.

Available Varieties:

  • Chilli Con Carne Empanada: A hearty, savory classic with rich beef, kidney beans, and warm spices.

  • Chicken & Corn Empanada (Spicy): Tender chicken and sweet corn infused with a kick of heat.

  • Chorizo Empanada: Packed with premium local chorizo, tomatoes, capsicums, kidney beans and a touch of chilli.

  • Vegetarian Empanada (Vegan Suitable): A flavorful, colorful plant-based favorite.

  • Sweet Potato Empanada (Vegan Suitable): Rich, savory-sweet spiced filling wrapped in a golden crust.

Vegetarian Empanada
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Vegetarian Empanada

A hearty, plant-based classic. A tender, vegan-friendly shortcrust pastry packed with kidney beans, sweet corn, capsicum, onions, and warm spices in a rich tomato mix—a vibrant, crowd-pleasing addition to any menu.

Portion: 40g
Pack: 4 x 1kg

Cooking

Deep Fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.
Chorizo Empanada
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Chorizo Empanada

A rich mix of local chorizo, ripe tomatoes, capsicum, and kidney beans, finished with a subtle note of chilli. It’s easy to see why this one is a crowd favorite.

Portion: 40g
Pack: 4 x 1kg

Cooking

Deep Fry for best results.

Deep fry: Set oil to 180°C and cook from frozen for 4-5 minutes. Remove and allow to rest for 1 minute before serving.

Dumplings

At Golden Fan, we take the heavy lifting out of prep so you can focus on elevating your menu and maximizing margins. Crafted to deliver authentic flavor and consistent performance, our dumplings offer an easy, high-return solution for every kitchen.

Pork XLB – Classic favourite: pork, cabbage, soy, sesame and a zing of ginger.

Vegetarian XLB – 100% Vegan, loaded with crunchy water chestnut, shiitake and black fungus.

Shanghai Beef XLB – Savoury beef mince with a tasty sweet-and-sour twist.

Pork & Shiitake Gyoza – Tender pork and earthy shiitake mushrooms, wrapped in a delicate dumpling pastry – perfect pan-fried or steamed.

Simplify your menu design and boost efficiency with our premium finger food range!

Xiao Long Bao (XLB Dumplings)
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Xiao Long Bao (XLB Dumplings)

Capitalize on Australia’s growing appetite for authentic Asian cuisine. Our juicy dumpling collection offers consistent quality, easy prep, and undeniable flavor to keep your customers coming back.

  • Traditional Pork (XLB),
  • Shanghai Beef XLB
  • Vegetarian XLB (VEGAN SUITABLE) with shiitake mushrooms and black fungus.
  • Pork & Shiitake Gyoza
Portion: 20g
Pack: 4 x 1kg

Cooking

Steam – XLB

Steam, Pan Fry or Deep Fry – Gyoza

 

Steaming: Steam for 5 minutes or till hot through.
Boiling: Boil water, add dumplings and boil for 3 minutes or till product begins to float. Strain and serve.
Microwave: Add water to dumplings and put in bowl and cover. Heat for 2 min per 10 dumplings.
Northern Chinese Dumplings
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Northern Chinese Dumplings

A crescent shaped dumpling which can be served steamed, boiled and even microwaved. Another way it can be prepared is to pan fry first, the add water to pan to create a nice crispy outer with a juicy pork filling.

Portion: 18g
Pack: 4 x 1kg

Cooking

Steam/boil for best results

Deep fry: Pan fry in vegetable oil till golden brown on one side and then add water and cover pan to warm through.
Steaming: Steam dumplings for 4-5 minutes depending on steamer.
Boiling: Boil water and add dumplings. boil for 3-5 minutes or until dumplings start to float. Strain and serve.
Microwave: Wet dumpling and put in bowl and cover. Heat on high for 2 minutes per 10 dumplings.

Dessert Products

Introducing our amazing dessert options. Deep fried desserts which give the appearance of a oven made product. Our NPD department spent a lot of time developing the pastry to be deep fried but to leave no oily residue on the customer’s fingertips. Couple this with the fact that these products are designed to be deep fried from frozen, means zero waste. Not busy and the products stay in the freezer. Party of 20 arrive out of nowhere and you have an instant dessert option ready to go!

Apple Pie
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Apple Pie

 

Our Apple pie has a deliciously juicy apple pie filling with a short crust pastry. To prepare, deep fry from frozen (meaning less wastage for your kitchen) and marvel at how the pastry leaves no oily residue on your fingers. A product attribute we spent a long time perfecting.

This product is also Vegan and Halal suitable!!!!

Portion: 20g
Pack: 4 x 1kg

Deep Fry from frozen 2.5 minutes at 180C

Deep fry: 180c 2.5min
Cheesecake Pillow
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Cheesecake Pillow

A new extension on our Apple Pie concept, we have utilised the same short pastry and filled with a wonderfully smooth cheesecake filling. A wonderful twist which will give your dessert offering something special.

Dust with icing/cinnamon sugar and serve with Ice Cream and some fruit and you have an affordable dessert (with an excellent mark up).

Portion: 25g
Pack: 4 x 1kg

Deep Fry from frozen at 180C for 2.5minutes

Deep fry: Deep Fry from frozen at 180C for 2.5 minutes
Summer Berry Bite
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Summer Berry Bite

A vibrant blend of strawberries, raspberries, blackberries and blueberries, wrapped in our famous short crust pastry. It’s Summer, anytime of the year!

Portion: 20g
Pack: 4 x 1kg

Deep fry from frozen at 180C for 2.5 minutes.

Deep fry: Deep fry from frozen at 180C for 2.5 minutes.

Premium Curry Puff and Samosa

Golden Fan wanted to bring some excitement to what can be a commodity line, by introducing key flavours to our Curry Puff and Samosa range. The Australian market is one which appreciates and understands different flavour profiles, so why not make your menu items stand out by identifying the protein and specific flavour profile?

Beef Rendang Curry Puff
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Beef Rendang Curry Puff

With Australian beef and a good strong Rendang flavour, we’re sure these will be a hit on your menu. Manufactured in Australia, with no MSG, these Beef Rendang Curry Puffs are a definite crowd pleaser.

Our pastry for this product has been designed to leave next to no oil residue on your customers fingers, giving a nice clean feel to go with the traditional flavour of Beef Rendang.

Portion: 30g
Pack: 1kg bag (4 bags per carton)

Deep Fry from frozen at 180C for 3minutes

Malaysian Chicken Curry Samosa
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Malaysian Chicken Curry Samosa

Our latest product offering is the Malaysian Chicken Curry Samosa. With a rich chicken curry flavour we have rounded it out with rich coconut cream (just how mum did it) and a nice little chilli kick at the end.

Perfect for functions or bar snacks, this item is sure to be a firm favourite for your customers.

Portion: 30g
Pack: 1kg

Deep Fry from frozen at 180C for 3minutes

Deep fry: Deep Fry from frozen at 180C for 3minutes
Indian Vegetarian Samosa (VEGAN SUITABLE)
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Indian Vegetarian Samosa (VEGAN SUITABLE)

A vegan suitable samosa which actually contains filling!!!! Stuffed with potato, spinach, cauliflower, peas, onion and garam marsala, this is one everyone will love. Despite being a deep fried product, the texture of these products makes them appear to be oven baked. A perfect addition to any menu.

Serving suggestion for Vegans – use a coconut based cucumber raita as a dip. The freshness of the raita will really compliment the rich flavours of this samosa.

Portion: 30g
Pack: 4 x 1kg

Deep fry from frozen @ 180C for 3 minutes.

Hermans Fingerfood Range

These delicious products under our sister brand Hermans include Croquettes, Arancini and value-added Chicken products.

Croquettes
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Croquettes

Popular flavours including Macaroni & Cheese, Chicken and Sweet Potato croquettes.

Arancini
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Arancini

Popular flavours including Vegetarian, Pumpkin (vegan), Chicken & Mushroom and Bolognese.

Chicken Chippies
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Chicken Chippies

High quality value added chicken products including Chicken Chippies and Chilli Chippies.

Distributors

NSW

  • A2Z Food Distributor
    0404 770 437
  • A.J. Wilson Wholesale Food Distributors (Forster)
    02 6554 6006
  • B & E Foods
    02 9852 8800
  • Bidfood (Albury)
    02 6049 4333
  • Bidfood (Armidale)
    02 6776 7666
  • Bidfood (Botany)
    02 8199 5499
  • Bidfood (Central Coast)
    02 4337 4555
  • Bidfood (Coffs Harbour)
    02 6650 8999
  • Bidfood (Dubbo)
    02 6834 9000
  • Bidfood (Lismore)
    02 6626 2777
  • Bidfood (Newcastle)
    02 4960 7700
  • Bidfood (Port Macquarie)
    02 5526 4999
  • Bidfood (Sydney)
    02 98400 2200
  • Bidfood (Tamworth)
    02 6768 4777
  • Bidfood (Wollongong)
    02 4230 3630
  • Blayney Wholesale Foods (Central West)
    02 6368 9400
  • Blue Seas Foodservices
    02 9875 2655
  • City Fine Food Services
    02 9682 4444
  • Clarkes Mart (Newcastle)
    02 4964 1870
  • Daily Fresh Food Service
    02 9644 0000
  • Dawson's Wholesale (Taree)
    02 6551 2004
  • Ela-Mar (Broken Hill)
    08 8087 7153
  • EWH Food Services
    02 9503 3333
  • Foodlink
    02 9666 4818
  • Fung Lea
    02 8213 8624
  • Godden Food Service
    02 9740 7900
  • Jackson's Provedores
    02 6772 9400
  • Marrickville Freezers
    02 9572 5888
  • Midwest Foods (Dubbo)
    02 6800 2100
  • Padstow Foods
    02 9792 2170
  • Pendle Hill Meat Market
    02 9631 3133
  • PFD Food Services (Sydney)
    131 733
  • PFD Food Services (Port Macquarie)
    02 6581 5888
  • PFD Food Services (Wollongong)
    02 4284 4800
  • Red Funnel Fisheries (Newcastle)
    02 4952 5566
  • Reliable Food Distributors
    02 9825 8883
  • Shire Foods
    02 9540 3233
  • Superior Food Services (Sydney)
    02 8795 4300
  • Superior Food Services (Tamworth)
    02 6765 3300
  • Sydney Freezers Food Distributors
    02 9599 6963
  • The Provedores (Coffs Harbour)
    02 6658 0144
  • The Provedores (Newcastle)
    02 4001 0582
  • V & C Foods (Nowra)
    02 4423 0033
  • Visco Foods
    02 9669 1500

QLD

  • Bidfood (Brisbane)
    07 3823 8710
  • Bidfood (Bundaberg)
    07 4131 6666
  • Bidfood (Cairns)
    07 4035 3456
  • Bidfood (Gold Coast)
    07 5593 4443
  • Bidfood (Hervey Bay)
    07 4303 2555
  • Bidfood (Mackay)
    07 4952 9444
  • Bidfood (Richlands)
    07 3515 5222
  • Bidfood (Rockhampton)
    07 4924 6100
  • Bidfood (Sunshine Coast)
    07 5409 1000
  • Bidfood (Toowoomba)
    07 4637 3999
  • Bidfood (Townsville)
    07 4779 7000
  • Bidfood (Yatala)
    07 3078 4888
  • City Country Foodservice
    1300 736 744
  • Fresh n Frozen
    07 5549 5900
  • Global Food & Wine (Brisbane)
    07 3255 5499
  • Global Food & Wine (Gold Coast)
    07 5554 2000
  • Goddens Food Group
    07 5540 6000
  • Max Stocks Food Service (Cairns)
    07 4035 3911
  • MOCO Food Services
    07 3375 2000
  • North Coast Foods (Sunshine Coast)
    07 5445 8877
  • P.E. Foods (Cairns)
    07 3273 2400
  • P.E. Foods (Townsville)
    07 3273 2400
  • PFD Food Services (Brisbane)
    131 733
  • PFD Food Services (Gold Coast)
    131 733
  • PFD Food Services (Sunshine Coast)
    131 733
  • PFD Food Services (Toowoomba)
    131 733
  • PFD Food Services (Tweed Heads)
    131 733
  • Provincial Distributors/The Provedores (Toowoomba)
    07 4634 0111
  • Quality Food Services
    07 3354 8300
  • Rum City Foods (Bundaberg)
    07 4331 8700
  • Superior Food Services (Brisbane)
    07 3390 6387
  • Whitsunday Foodservice (Cannonvale)
    07 4940 2500
  • Visco Selected Fine Foods
    07 3393 3553

ACT

  • Bidfood (Canberra)
    02 6295 5600
  • Superior Food Services (ACT)
    02 6232 7010

South Australia

  • Bidfood (Adelaide)
    08 8243 5100
  • Bidfood (North Plympton)
    08 8350 7300
  • John Lewis Foodservice
    08 8350 7300
  • Galipo Foods
    08 8168 2000
  • PFD Food Services (Adelaide)
    131 733
  • Superior (Adelaide)
    08 8359 7813
  • The Distributors Mt Gambier
    08 8725 6833
  • Timpecha Wholesalers
    08 8244 8940

Victoria

  • 3 Tier Food Services
    03 8786 3051
  • 5Ways Foodservice
    03 9554 5555
  • Alpha Seafood
    03 9303 8200
  • Aquanas Foods
    03 9413 5000
  • ARZ Food Service
    03 9355 8099
  • Barwon Foods (Geelong)
    03 5278 6433
  • Bidfood (Bendigo)
    03 5444 4104
  • Bidfood (Dandenong)
    03 8783 6777
  • Bidfood (Morwell)
    03 4141 3000
  • Bidfood (Port Melbourne)
    03 9192 8666
  • Bidfood (Truganina)
    03 8366 7400
  • Borthwicks Food Group
    03 9590 0700
  • Cadell Foodservices (Echuca)
    03 5480 9633
  • Cadell Foodservices (Epping)
    03 9416 7400
  • Del-Re National Food Group
    03 9307 4200
  • Extra Foods
    03 9768 3688
  • Hudson Pacific
    03 9336 9999
  • KA Foods (Berrigan Shire)
    03 5883 2177
  • Mallee Food Distributors (Mildura)
    03 5023 0379
  • Mechaalani and Sons Foods Services
    03 8339 0086
  • Natures Cargo (Wendouree)
    03 5342 6700
  • PFD Food Services (Knoxfield)
    03 9756 2200
  • PFD Food Services (Lara)
    03 5249 0111
  • Sealane Food Service
    03 9458 3488
  • Superior Food Services (Melbourne)
    03 9538 0800
  • United Food Service
    03 9354 3110

Northern Territory

  • Asian United Food Service
    08 8980 8888
  • Bidfood (Darwin)
    08 8944 3724
  • Sealanes (Darwin)
    08 8947 4888
  • Smimac Foodservices (Alice Springs)
    08 8952 4111

Tasmania

  • Bidfood (Hobart)
    03 6274 5777
  • Bidfood (Launceston)
    03 6391 8955
  • PFD (Hobart)
    03 6274 4600

West Australia

  • Agostino Wholesalers
    08 9303 9311
  • Best Choice Food & Hospitality
    08 9455 5053
  • Bidfood (Perth)
    08 9410 9200
  • Bidfood (Malaga)
    08 6243 6222
  • Eatz Fine Food
    08 6400 5515
  • PFD Food Services (Bunbury)
    08 9796 4000
  • PFD Food Services (Perth)
    08 9240 9600
  • Sealanes (Perth)
    08 9432 8888
  • Superior (Bunbury)
    08 9725 6666
  • Superstock Food Services
    08 6244 0150
  • West State Seafoods
    08 9434 1200

RETAIL DISTRIBUTOR

  • Ela-Mar (Broken Hill)
    08 8087 7153
  • Fresh n Frozen (Ormeau)
    07 5549 5900
  • MOCO Food Services (Walcol)
    07 3375 2000
  • Padstow Foods (Padstow)
    02 9792 2170
  • Pendle Hill Meat Market (Pendle Hill)
    02 9631 3133
  • Shire Foods (Taren Point)
    02 9540 3233
  • The French Kitchen (Castle Hill)
    1300 835 888
  • The Provedores (Newcastle)
    02 4001 0582
  • V & C Foods (Nowra)
    02 4423 0033

Can’t find a distributor in your area or looking to become a distributor?

Contact Us Today!

Contract Manufacturing

Fanyo Foods contract manufacture for different brands ranging from multinational organisations and QSR (Quick Service Restaurant) customers to smaller start up businesses selling in Food service and retail sectors.

We are fully HACCP accredited and have a manufacturing plant with blast freezing, steaming, deep frying and large batch capabilities. We can also hand process work utilising our qualified team of pick packers for your more fiddly tasks.

Contact Us

23/76 Hume Highway | Lansvale | NSW | 2166

Ph – 02 9726 5344

Fax – 02 9724 6485

admin@fanyofoods.com.au